Eventual height & spread
bean (climbing French) 'Sunshine'
climbing french bean or Phaseolus vulgaris 'Sunshine'
- approx 50 seeds
- £3.49
- In stock (shipped within 2-3 working days)
Delivery options
- Seed Packets (only) £2.99
- Position: full sun
- Soil: moderately fertile, moist, well-drained soil
- Rate of growth: fast
- Hardiness: half-hardy annual
An attractive, stringless climbing French bean with good disease resistance ensuring reliable, high quality crops. The long and slender pods (up to 10cm or 7in in length), have a sweet, mild flavour and are a golden shade of yellow in contrast to the bright green foliage. High yielding, ‘Sunshine’ will produce tasty beans from summer through autumn with regular picking.
Climbing French beans need a warm, sunny position and fertile, moisture-retentive soil. Sow seeds indoors from mid-spring or directly outside once the risk of frost has passed.
When planting out, space plants around 15-20cm (6-8in) apart and provide strong supports such as hazel wigwams, bamboo canes, or trellis for the vines to climb. Keep the soil consistently moist, especially during dry spells, and mulch around plants to retain moisture.
Protect young seedlings from slugs and snails, which can quickly damage tender growth. Feed regularly with a high-potash fertiliser to encourage flowering and pod production.
Harvest beans frequently while they are young and tender, as allowing pods to mature will reduce further yields. Removing any older pods will encourage continuous cropping throughout the summer.
When planting out, space plants around 15-20cm (6-8in) apart and provide strong supports such as hazel wigwams, bamboo canes, or trellis for the vines to climb. Keep the soil consistently moist, especially during dry spells, and mulch around plants to retain moisture.
Protect young seedlings from slugs and snails, which can quickly damage tender growth. Feed regularly with a high-potash fertiliser to encourage flowering and pod production.
Harvest beans frequently while they are young and tender, as allowing pods to mature will reduce further yields. Removing any older pods will encourage continuous cropping throughout the summer.
Sow three seeds to a 15cm pot in mid-April and keep well watered and warm until germination. Keep seedlings in a frost-free greenhouse or on a windowsill, potting them on as they grow, and once all threat of frost has passed harden off gradually before planting out.
- Humans/Pets: Raw pods/beans harmful if eaten
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