Dahlia 'Bayou' (PBR)

anemone-flowered dahlia

Eventual height & spread

Dahlia 'Bayou' (PBR)

anemone-flowered dahlia

  • 1 × tuber
  • £5.99
  • In stock (delivery within 2-3 working days)
  • 3 × tubers
  • £11.95 £3.98 each
  • In stock (delivery within 2-3 working days)
  • 6 × tubers
  • £23.50 £3.92 each
  • In stock (delivery within 2-3 working days)
  • 3 litre pot
  • £17.99
  • available to order from spring
Delivery options
  • Bulbs (only) £4.99
  • Named Day £10.99
  • Position: full sun
  • Soil: moderately fertile, moist but well-drained soil, or general-purpose compost for containers
  • Rate of growth: average
  • Flowering period: July to September
  • Hardiness: half hardy (may need winter protection)


Dahlia ‘Bayou’ is an anemone-flowered dahlia with rich purple-pink outer petals surrounding a deep, domed centre of darker tubular florets. Flowering prolifically from midsummer to the first frosts, adding bold colour and strong vertical interest to sunny borders and cutting gardens.


  • Garden care:
    Dahlia tubers can be planted outside after frost, or started off in pots under glass in late winter to early spring. Plant them horizontally approximately 12cm (5in) deep, making sure the ‘eyes’ are uppermost. Allow enough room between each tuber so the plants can grow and spread to their full size without being over-crowded.

    While in growth, provide a high-nitrogen liquid feed each week in June, then a high-potash fertiliser each week from July to September. Stake with canes or brushwood if it becomes necessary. In mild areas, leave them in situ over winter, but protect the crown with a generous layer of dry mulch.

    In colder areas, carefully lift and clean the tubers once the first frosts have blackened the foliage and allow them to dry naturally indoors. Then place the dry tubers in a shallow tray, just covered with slightly moist potting compost, sand or vermiculite and store in a frost-free place until planting out again.
    • Humans/Pets: Ornamental bulbs - not to be eaten

    Goes well with